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Fairtrade Machu Picchu Coffee Beans 1kg

The chocolatey and nutty flavor of this Fairtrade coffee is made with organic beans grown at extreme altitudes within the Inca heartland of the Andes. It has a smooth and rich taste with overtones of premium dark chocolate.

This is a whole bean coffee that can be used in any coffee maker that is filter, manual or pump. A 227g bag typically makes 30 cups.

Organic

This coffee's nutty, chocolatey flavours come from its high altitude location in the center of the Incas. This Fairtrade Organic & Soil Association certified coffee is grown at 1,400 meters above sea level in the Chanchamayo province of Peru where arabica coffee beans 1kg Caturra, Typica and Pache varieties are grown according to Washed Process standards without the use of chemical fertilisers or pesticides.

These Fair Trade and organic coffee beans are hand-picked in the foothills of the Andes, then expertly roasted to give them a full-bodied flavor. The nutty flavor, combined with gorgeous dark chocolate overtones are sure to make you jump out of bed in the morning, and the fact that it's a Fairtrade coffee helps ensure that the far-flung farmers who cultivate it are well taken care of too.

Bags of 750g are perfect for cafetieres, filter machines and jugs. The coffee is ground according to the equipment so follow the instructions of your machine for how much coffee to prepare.

Fairtrade

When you buy this deliciously full-bodied and gorgeously dark chocolate coffee, you are aiding farmers all over the globe. Cafe Direct is one of the UK’s leading fair-trade companies and invests more than 50% of their profits into their farming communities.

These 100% Arabica beans are hand-picked and organically grown in the foothills the Andes and then expertly roasted to give an intense flavor with overtones that remind you of fine dark chocolate. We offer this coffee in large bags of 750g at very affordable prices. It's a satisfying cup of coffee after dinner. Enjoy!

Nutty

Chocolatey, honey and nutty are just some of the words that describe this award-winning coffee. It is cultivated on the lush foothills within the Inca heartland of the Peruvian Andes and close to Machu Picchu, this coffee uses carefully selected Arabica beans that are expertly roasted in order to give a full flavor.

Smooth, rich and deliciously nutty with overtones that remind you of exquisite dark chocolate. This coffee is Fairtrade certified organic and certified organic, which is in line with the strict UK Organic standards. It helps small-scale farmers in the most deprived countries.

Brewing cafetiere: Put 1 kg coffee beans heaped tablespoon of ground coffee in your cafetiere, then pour the water over evenly to cover the grounds, allowing it to sit for 4 minutes. Enjoy.

Chocolatey

This organic coffee comes from Peru is delicious, full-bodied and very nutty. Originated in the Chanchamayo region north of the ancient Machu Picchu ruins, this Washed Process coffee is sourced from a small-scale community of farmers. Cafedirect has been working with smallholder farmers for over 30 years. They invest more than half of their product in the farming communities across the globe to create positive environmental and social impacts.

These beans were hand-picked from the lush foothills within the enigmatic and legendary Inca heartland of the Peruvian Andes and expertly roasted to yield a full flavour. This coffee is a true delight, and perfect for a drink after dinner. It is nutty with the hint of dark chocolate.

This Machu Picchu whole bean coffee is 100% organic and Fairtrade, supported by an ethical trading certificate from the UK Soil Association. We buy directly from farmers, which allows us to keep our prices at a low level and allows the farmers more money to invest in their families and the land. This also means we are able to work closely with the farmers and provide their development and training to help them produce top quality coffees.