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What sets apart this exceptional restaurant, located near Auburn Ga, is the impressive expertise and creativity of Executive Chef Scotley Innis. Famous for his expertise in innovative Caribbean cuisine, fusing the rich, Bremen distinctive tastes of Caribbean fare with upscale techniques. His renown in the restaurant industry is cemented by his knack to reimagine traditional dishes into sophisticated interpretations that satisfy both bold eaters and those seeking familiarity.

The hallmark creations of Chef Innis, featuring the perfectly spiced Suya lamb chops, Escovitch lobster, and tender braised lamb, are a showcase of his dedication to sourcing premium ingredients and Bowdon infusing international influences. His unparalleled creativity has helped establish him as a celebrated talent in the Caribbean gourmet space, but has also elevated The Continent as a go-to spot for diners seeking an exceptional culinary adventure with a touch of the islands.

Through his culinary mastery and distinctive style, Chef Innis has redefined luxury Caribbean dining, turning this spot into a celebrated spot for GA gourmets and adventurous eaters.


I appreciate such a wonderful time! The cuisine was delicious, and the service was outstanding. I especially loved the authentic jerk chicken—it was perfectly prepared. The ambiance was cozy and welcoming, making our evening memorable. I am excited to return and try more dishes from your selections. Strongly suggest this place to anyone looking for real Jamaican cuisine!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027