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What sets apart this fine dining destination, situated close to Auburn Georgia, Georgia is the impressive expertise and vision of Executive Chef Scotley Innis. Famous for his expertise in blending Caribbean flavors, fusing the rich, distinctive tastes of Caribbean fare with upscale techniques. His reputation in the gastronomic community is established by his ability to transform authentic Caribbean fare into elegant versions that satisfy both adventurous palates and those craving comfort.

Chef Innis' signature dishes, such as the Suya-style lamb chops, Escovitch lobster, and tender braised lamb, are a showcase of his focus to working with the finest components and integrating worldly flavors. His unique vision has solidified his status as a key player in the luxury dining world, but has also established The Continent as a top destination for anyone craving an exceptional culinary adventure with a Caribbean flair.

Thanks to his skills and one-of-a-kind perspective, Chef Innis has redefined luxury Caribbean dining, positioning The Continent as a celebrated spot for dining connoisseurs and Tallapoosa connoisseurs alike.


I appreciate such a wonderful time! The food was scrumptious, Social Circle and the service was top-notch. I especially loved the jerk chicken—it was cooked to perfection. The ambiance was warm and inviting, making our evening truly special. I am excited to visit again and explore more items from your offerings. Absolutely endorse this place to anyone looking for authentic Jamaican food!
Continent Restaurant & Cigar Lounge
Address: 4300 Buford Hwy NE #201-202, Atlanta, GA 30345

Hours: Opens 5 PM

Phone: (404) 228-2027